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&

THE OLIVES YOU LOVE

much more!

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Mario - Snack Olives

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La Vieja Fabrica - Real Fruit In Every Bite

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Susaron Probiotic Herbal Teas

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Susaron All Natural Sweetener

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RECIPES

Our most popular recipes listed below


Fillets of MARIO Chopped Black Olives

Fillets of MARIO Chopped Black Olives

Simmer butter, onion, parsley, and savory in saucepan. Stir in flour and MARIO CHOPPED BLACK OLIVES, then add milk and stir smooth. Cut bread in thin slices, remove crusts, and cover with butter. Spread olive filling on it and lay another slice of bread over this. Press together and cut into triangles. Lay in oiled baking pan, pour tomato sauce over it and simmer until hot throughout.

Sausage Stars w/MARIO OLIVES

Sausage Stars w/MARIO OLIVES

Preheat oven to 450 degrees F. Combine sausage, cheeses, dressing, MARIO OLIVES and red pepper. Lightly grease muffin tin and press one wrapper in each cup. Brush with oil. Bake 5 minutes until golden. Remove from tins, place on baking sheet. Fill with sausage mixture. Bake 5 minutes until bubbly.

Bow-Tie Pasta with Tuna & MARIO Olives

Bow-Tie Pasta with Tuna & MARIO Olives

Heat oil in large pot over medium-low heat. Add garlic, onion, tomatoes and MARIO CAPERS; cook over medium heat for 10 minutes or until tomatoes release juces and mixture thickens. Add can of MARIO MEDIUM PITTED BLACK OLIVES and tuna and reduce heat to medium-low for 5 minutes. Toss cooked pasta with olive oil. Add remaining ingredients and toss gently to coat. Serves 4.

Butter Cookies

Butter Cookies

Combine 1 cup butter, sugar and egg in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add orange juice and vanilla; mix well. Reduce speed to low; add flour and baking powder. Beat until well mixed. Divide dough into thirds; wrap in plastic food wrap. Refrigerate until firm (2 to 3 hours). Heat oven to 400°F. Roll out dough on lightly floured surface, one-third at a time (keeping remaining dough refrigerated), to 1/8 to 1/4-inch thickness. Cut with 3-inch cookie cutters. Pl

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