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&

THE OLIVES YOU LOVE

much more!

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Mario - Snack Olives

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La Vieja Fabrica - Real Fruit In Every Bite

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Susaron Probiotic Herbal Teas

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Susaron All Natural Sweetener

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RECIPES

Our most popular recipes listed below


Sausage Stars w/MARIO OLIVES

Sausage Stars w/MARIO OLIVES

Preheat oven to 450 degrees F. Combine sausage, cheeses, dressing, MARIO OLIVES and red pepper. Lightly grease muffin tin and press one wrapper in each cup. Brush with oil. Bake 5 minutes until golden. Remove from tins, place on baking sheet. Fill with sausage mixture. Bake 5 minutes until bubbly.

Stuffed Artichokes w/MARIO OLIVES

Stuffed Artichokes w/MARIO OLIVES

Snip the pointed tips of artichoke leaves and cut off stems. Wash and drain. Holding artichoke firmly by base, firmly rap the top of it on a hard surface, this will open it so it can be stuffed. In a medium bowl, combine bread cubes, garlic, parsley, Romano cheese, oregano, 2 Tbsp. Olive oil, MARIO MEDIUM PITTED BLACK OLIVES, sliced radishes and salt and pepper. Mix well. Press about 1/2 cup of stuffing into each artichoke. Bring to boil, reduce heat and simmer 1 hour.

Mario Olive Corn Spread

Mario Olive Corn Spread

Chop red pepper and mix all ingredients together. Chill at least 2 hours before serving with your favorite crackers.

Butter Cookies

Butter Cookies

Combine 1 cup butter, sugar and egg in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add orange juice and vanilla; mix well. Reduce speed to low; add flour and baking powder. Beat until well mixed. Divide dough into thirds; wrap in plastic food wrap. Refrigerate until firm (2 to 3 hours). Heat oven to 400°F. Roll out dough on lightly floured surface, one-third at a time (keeping remaining dough refrigerated), to 1/8 to 1/4-inch thickness. Cut with 3-inch cookie cutters. Pl

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