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Ingredients

• 1 Pkg. (9 oz.) Four Cheese Ravioli, prepared according to package


• 7 Oz. Prepared Pesto with Sun-dried Tomatoes


• 1 Can (4 oz.) Artichoke Hearts, drained and halved


• 1 Can (6 oz.) MARIO MEDIUM PITTED BLACK OLIVES, drained and halved


• 1 Tbsp. Chopped Fresh Basil

Directions

Combine pasta, pesto, artichoke hearts, MARIO OLIVES, and basil in medium bowl. Serve warm or chilled. Makes four servings.

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