Summer Charcuterie Board

Summer Charcuterie Board

Made with Mario Garlic Stuffed Olives
This Summer Charcuterie is quick, easy, and full of flavor! The garlic stuffed olives pair perfectly with the honey.
Enjoy with friends!

  • Prep Time10 min
  • Cook Time10 min
  • Total Time20 min
  • Serving Size4 People
  • Course
    • Appetizer
    • Breakfast

Tools

  • 1 Board
  • Cutting Board
  • 1 Knife
  • Toothpicks

Ingredients

  • 1 Jar of Mario Garlic Stuffed Olives
  • 6 oz prosciutto
  • 6 oz salami
  • 4 oz pepperoni
  • 1 bag of crostinis
  • 4 oz mozzarella salls
  • 4 oz pepper jack choose
  • 1 pint of raspberries
  • 1 pint of cherry tomatoes
  • 2 oz honey
  • 4 – 6 sprigs of rosomary
1

Place Meats + Cheese
Start by adding the cheeses and then the meats.

2

Set Up Board
Add a small bowl or two for spreads or dips. Fill in the spaces with the olives, fruit, crackers, and honey..

3

Serve
Don’t forget some fresh greenery like rosemary to add a little pizzaz to you board! Enjoy!